Pizza is one of the most popular foods in the world. There are a range of unique flavour combinations and textures that are some of the nation’s favourites. From getting your own custom toppings freshly prepared and delivered to your door, to setting up your own pizza assembly line at home.
There are so many ways that you can enjoy pizza, and how you can create a completely unique experience. Check out London Pizza Depot in Dagenham for more inspiration. Here are some of the tastiest combinations of pizza toppings to try the next time you order.
Pineapple And Bacon
Firstly, so many people are actively against pineapple on pizza. However, we love it! It has a unique sweetness that contrasts with the salty cheese and the smoky bacon that it truly is wonderful.
Consider pineapple and bacon on pizza the next time you get the chance, because you will be surprised by how tasty it is. Every bite will be packed full of interesting flavour and texture that will leave you wanting more!
Ignore the stigma that is associated with pineapple on pizza and enjoy the refreshingly sweet addition that it can create. Cutting through the saltiness of the cheese and smokiness of bacon is completely unique to this tasty fruit.
Chicken Pesto Pizza
If you haven’t tried pesto on pizza yet, then your pallet will be amazed. The herby combination that goes into pesto is delicious, and it pairs perfectly with the mild flavour of chicken on pizza.
Bringing everything together with a healthy topping of cheese makes for a unique tasting, aromatic, and flavourful experience. Chicken and pesto are widely known for working well together, as the mild meat takes on the flavours wonderfully.
However, adding it to pizza works surprisingly well. We would highly recommend this combination with mozzarella or even cheddar cheese.
Feta, Spinach, And Sun Dried Tomatoes
Another unique combination to try on pizza is feta, spinach, and sun dried tomatoes. There is a slight sweetness that comes through with the tomatoes and feta combination, and the spinach cuts through this perfectly. This tasty combination has Mediterranean inspiration, and it offers a slight freshness from the fresh spinach leaves.
Consider using fresh tomatoes in the pizza sauce if possible for a complete authentic experience. Top with basil leaves or rocket, and you can enjoy your pizza with friends and family. There is something completely unique about these toppings when they are combined.
Goats Cheese, Caramelized Onion, Apple
Cut through the saltiness of the cheese with something sweet. Apple is something that seems even more unusual than pineapple on pizza, but it is surprisingly tasty when it is combined with goats cheese.
Slice the apple very thinly before adding a few pieces onto your pizza. Then add a few healthy chunks of goats cheese and caramelized onion. The combination of the mild goats’ cheese with the sweet apple and slight smokiness of the onion pairs well with the dough base and cheese of the pizza.
Make sure to test out these toppings when you are setting up a buffet arrangement for guests to create their own pizza.
Black Olives, Artichokes, And Mushrooms
It may seem unusual, but we would highly recommend trying pizza how the Italians do. The combination of black olives, artichokes, and mushrooms is one of the most popular pizza topping combinations in Italy.
Considering that they are the ones who brought us the iconic dough based food, they must be on to something! Try this topping combination for yourself and see what all the fuss is about.
Each of these toppings have a slightly different flavour and texture. However, they are similar enough to complement each other and to work well with melted cheese on a pizza. Consider the highly aromatic experience that black olives, artichokes, and porcini mushrooms can provide.
Pizza is one of the most universal foods that is enjoyed across the world. Many people love the salty taste of the cheese that is complemented well with fresh tomato sauce. Consider the different textures, aromas and flavours that could be added on top of a pizza.
You will be surprised by how many toppings work well together, and the kind of taste that can be achieved. Whether you want to experiment with your next take away order, or if you want to set up an assembly line in your kitchen for everybody to top their own pizzas. There is no right or wrong way to enjoy pizza.